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Hospitality & Catering
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278 Jobs Found
- Ensure guest linen is prepared and that guest corridors and linen pantries are maintained to the highest standard, supporting overall guest satisfaction.
- The ideal candidate will have strong attention to detail, excellent customer service skills, and the ability to work both independently and in a team.
- This role is based in London with financial benefits including holiday, accommodation discounts, and a pension plan, offering flexible working options.
£8.00 - £12.71 an hour
- Join our vibrant team in Dartford, where you'll split your time between the kitchen and customer service, ensuring legendary experiences for our guests.
- We seek enthusiastic individuals who can deliver exceptional service, handle fast-paced environments, and embrace our values of authenticity and ambition.
- Enjoy flexible hours, career progression opportunities, and generous discounts like 70% off food for friends and family, plus wellness support.
- Prepare and cook a variety of dishes to high standards while maintaining a clean and organised kitchen environment.
- The ideal candidate has a genuine interest in cooking, is team-focused, and possesses strong communication skills.
- This role offers full training, flexible working hours, and exclusive team perks including discounts and free access to facilities.
£28,121.60 a year
- Provide courteous and efficient service to guests, greeting them warmly and managing requests and queries to maintain high service standards.
- The ideal candidate should possess excellent communication skills and a professional demeanour, able to thrive in a fast-paced environment.
- This full-time role offers a competitive salary, hotel discounts, generous holiday entitlements, and opportunities for career progression within a supportive team culture.
- Manage kitchen operations, drive sales initiatives, oversee team recruitment, and ensure health and safety compliance while delivering quality food and excellent guest experiences.
- Ideal candidates have strong leadership skills, kitchen management experience, exceptional communication abilities, and a talent for team development and motivation.
- The role is based in Cambridge with a salary of £34,000 - £38,000 plus tips and bonuses, offering various employee benefits including discounts and career growth opportunities.
£8.00 - £13.21 an hour
- Join a dynamic team where you'll assist in kitchen, service, and dining areas while delivering exceptional customer experiences.
- We're seeking individuals with a positive attitude, strong teamwork skills, and the ambition to grow within the company.
- Enjoy flexible working hours at our Peterborough restaurant, with opportunities for career progression and benefits like premium discounts, access to pay on demand, and a supportive team environment.
£10.85 - £12.71 an hour
- Join our Bar & Waiting team to deliver exceptional service, create memorable experiences, and ensure customer satisfaction.
- Ideal candidates possess a passion for hospitality; experience is welcome but not essential, kindness is key.
- Flexible contract hours including evenings; enjoy paid breaks, free meals, and staff discounts from day one.
- Join our team as a Restaurant Team Member, providing exceptional customer service and creating a welcoming atmosphere for guests.
- We're looking for enthusiastic individuals with a friendly personality, no prior experience necessary.
- This permanent position offers 20 hours per week with a pay rate of up to £12.76 per hour in Ware, Hertfordshire.
- Support kitchen teams across various homes, manage catering staff, ensure high food hygiene standards and provide excellent dining experiences.
- Seeking a proactive, passionate chef with experience in catering, excellent communication skills, and a valid driving licence.
- Full-time 40 hours per week, includes weekend work on a rota, with travel required to multiple locations within the region.
- Support kitchen teams across locations, ensuring high food hygiene standards and assisting with menu planning for 5* meals.
- Experienced chefs with proactive, friendly attitudes and a valid driving licence are ideal for this role.
- 40-hour work week with weekend shifts; travel is essential, and the role offers a unique opportunity to make a difference in residents' lives.